Today we are having a much lighter menu. After an evening eating delicious Thai food, and still feeling pretty full, we now fancy fresh salad and fish.
Lunch is going to be a mozzarella salad with ciabatta. For dinner we plan to cook some fish - not quite sure what as we like to see what the fishmonger has available. I've been given a fabulous fish curry recipe, which we would like to try out - perhaps later in the week. Tonight we might have a go at some fish with pasta as a starter, with more fish to follow.
We are planning a Sunday roast with a free range chicken and lots of crunchy roast potatoes, honey roast parsnips and vegetables.